TECUMSEH BREAD & PASTRY
Bread Care and Information
Hand-crafted with fresh milled, locally grown & organic grains.
Croissants, Sourdough and more.
Community oriented baking, using Michigan grown grains.
We will be closed for one week in August when our child is born. Thank you.
Wednesday Through Sunday 7 a.m. till 3 p.m.
Proudly using 100% Organic Flour in all our Bread & Pastries.
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